Steven Raichlen's Barbecue! Bible


GRILLED CHEESE

VEGETARIANS AT THE GRILL
 

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Who knew that vegetarian grilling was that popular? Steven’s book Vegetarians at the Grill is a best-seller in Holland. Here are some grilled cheese kebabs from the set of his French-Canadian TV show.
To make the kebabs, use squares of tomato, pepper, onion, and a grilling cheese like Greek halloumi or Indian paneer. Check out the skewers–sturdy branches of rosemary, leaves stripped from the bottom to make room for the ingredients.

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