I’ve got big news. In a time when hardly anything is free anymore, I’m giving something away. For this week only (through Monday), you can download my Miami Spice e-book by signing up for the Up in Smoke newsletter.
In the newsletter, you’ll get biweekly news, culture, techniques, and tips that will help you become your best grilling self. The Miami Spice e-book offers over 200 recipes with the irresistible convergence of Latin, Caribbean, and Cuban influences using Florida’s cornucopia of native ingredients (most of which you’ll find in your local supermarket).
So tell a friend before time is up! In fact, tell FIVE.
Your resource for news, views, reviews, perspectives, and articles from the world of barbecue from the point of view of live-fire grill master Steven Raichlen and his contributors.