Looking at a Weber Genesis Gold C. Anyone have any experience with that model? Comments?
One concern of mine is that my buddy's grill has three burners that are horizontal across the grill face, as opposed to vertical on the Weber (if looking at the grill surface from above). Would this setup give you enough room to cook several items at once? Seems like that would make it harder to cook one thing at a lower temp in the rear and one thing at a higher temp in the front.
Also, how often do you use the side burner? I figured that for an extra $50, might be a good feature to have.
Thanks for the help.