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Sunday Ribs

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Post Sun Jun 08, 2014 9:36 pm
Askanison medium
medium

Posts: 121
Location: Philadelphia
So I was waiting for my new fridge to be delivered and had an afternoon to kill so I decided to smoke some ribs.
While waiting for the ribs to cook I made some burgers for lunch too. :)

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last one got a little fuzzy but trust me it was good.

This ECB smoker is actually working out pretty well.
I've used less charcoal using this then I would have using my old chargriller with fsb.
And the family really like the ribs.
Always a plus.
Chargriller Duo w/ SFB
Weber 18.5" Kettle

Post Sun Jun 08, 2014 11:14 pm
bbquy well done
well done

Posts: 398
Location: Ct
Here are some BBC's and ribs that did a couple of weeks ago.

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currently: Jenn-Air 48,000 btu gasser, CG-Outlaw w/sfb, (2)Weber 22" Performer Gold, Weber Q

Post Mon Jun 09, 2014 8:30 am
sroach well done
well done

Posts: 1160
Location: Warrington, PA
Askanison,

That's a great way to kill some time while waiting for the fridge to be delivered!! LOL. Some fine looking ribs you made there.
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XL BGE
18.5 Kettle Gold
18.5 WSM

Post Mon Jun 09, 2014 6:33 pm
ScreamingChicken BBQ Deputy
BBQ Deputy

Posts: 7435
Location: Stoughton, WI
I think the most impressive thing is getting a major appliance delivered on a Sunday! :lol:

Nice cooks, guys! Nothing says barbecue like ribs and chicken!


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