Steven Raichlen's Barbecue! Bible

Chicken

Winging It on Super Bowl Sunday

Winging It on Super Bowl Sunday

Quick: What’s the second biggest eating holiday after Thanksgiving? Memorial Day? July 4th? Labor Day? Actually, it’s Super Bowl Sunday, which is coming at us faster (February 2) than a Peyton Manning pass. According to the National Restaurant Association, 63 percent of Americans consider chicken wings a “must-have” in their annual mash-up of food and football. We ate nearly 1.23 billion wings during last year’s game—enough to encircle the earth twice. Chicken wings make the perfect Super Bowl food. Infinitely customizable. Easily...

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Planet Barbecue

Lord of the Chicken Wings! Fire-Eating Recipes

Lord of the Chicken Wings! Fire-Eating Recipes

Across Planet Barbecue you’ll find “fire eaters” -- people for whom no chicken wing or any dish for that matter can be too fiery. (You may even be one of them!) They’re easy to spot—even at breakfast: They douse their eggs with Sriracha or other hot sauce, then slice fresh jalapenos on top for good measure. Talk at their table often turns to Scovilles—the unit of measure for a chile pepper’s relative heat. Of course, one-ups-manship enters the conversation -- i.e., have you tried India’s bhut jolokia...

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