Steven Raichlen's Barbecue! Bible

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Best of Barbecue Island Spice Barbecue Rub

A Jamaican-style jerk rub that gives your food a righteous island spice flavor.

  • Island spice barbecue rub
  • Rubs are the spice of barbecue
  • Designed to boost the flavor of meats, poultry, seafood, and vegetables-on the grill, in the pit, or in your smoker
  • Sprinkle the rub on the meat at the last minute, as you would seasoned salt
  • 6-ounces can

How to Use

Using 2-3 teaspoons per pound, rub into meat several hours before cooking or sprinkle on at the last minute as a seasoning. Great for pork, lamb, chicken, burgers, seafoods and even vegetables!


Sea salt, brown sugar, garlic, onion, black pepper, chives, ginger, thyme, allspice, coriander, chipotle chile, cinnamon, nutmeg, clove.

More Details

Serving Size: ½ teaspoon (3g) Servings 68

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