Steven Raichlen's Barbecue! Bible

Appetizers

Hay-Smoked Mozzarella (Smoked Caprese Salad)

For Smoked Caprese Salad: Thinly slice the smoked mozzarella and arrange on a platter with thinly sliced smoked tomatoes. Strew with torn fresh basil leaves, drizzle with extra virgin olive […]

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Plank-Smoked Camembert

Watch how it was done on Steven Raichlen’s Project Smoke:

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Jalapeño Poppers (Cheese-Stuffed, Bacon-Wrapped Jalapeño Peppers)

Size matters—at least when it comes to jalapeños. If using my Best of Barbecue Chile Pepper Roasting Rack, feel free to bring it to the supermarket so you can select […]

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