Steven Raichlen's Barbecue! Bible


A New Baked Apple Stuffed with Sausage and Sage

Here’s a dish with deep Yankee roots, but I’ll wager no one has ever tasted its like before. The break with tradition is stuffing the apples with pork sausage and […]

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Apple “Steaks”

Baked and sauteed apples are the traditional accompaniment to pork in New Hampshire and throughout New England. And, as you well know, I’ll try putting just about anything on the grill.

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