Steven Raichlen's Barbecue! Bible

Posts Tagged ‘lemon’

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You Can Smoke What? 12 Unusual Foods You Can Smoke

You Can Smoke What? 12 Unusual Foods You Can Smoke

By now, you’ve mastered barbecued ribs and brisket. I hope you’ve smoked salmon and bacon, and maybe even applied your smoking skills to a ham or a turkey. Are you ready to expand your smoking horizons? Here are 12 foods you may never have dreamed you could smoke—but you’ll sure be glad you did. Most of the foods listed here are smoked using a cold-smoker, hot-smoker, or a handheld smoker like the Smoking Gun. In a cold smoker: Place the food in a shallow aluminum foil drip pan. (Spread or pour soft or liquid foods, like honey...

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SENGALESE MEAL

Here's another guest entry by our buddy, blogger Mick Vann of Gustidude. It's a great blog. Check it out! Art and I got together this past Saturday to put together a Senegalese Grilled Chicken recipe that was one of dozens cut from the final version of our then too-lengthy appetizer book: The Appetizer Atlas: A World of Small Bites, Art Meyer and Mick Vann, 2003, Wiley Senegalese Grilled Chicken with Lemon and Onions (serves 8 as an appetizer)...

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