Steven Raichlen's Barbecue! Bible

Posts Tagged ‘tv’

By Popular Demand–The New Primal Grill DVD is Here

By Popular Demand--The New Primal Grill DVD is Here Just in time for the holidays, the Greatest Hits of Primal Grill Volume Two (from our 2009 show) has just been released by Maryland Public Television. All new recipes. Sizzling new grills. A fire-and smoke-studded line-up that includes bourbon-brined pork chops, red-wine marinated fillet mignons, Brazilian-style rib roast, bacon-grilled elk loin, snapper grilled in banana leaves, Indian grilled...

Read more →

Back on the set of Primal Grill

Back on the set of Primal Grill As the sun set over the Arizonan desert, Steven and crew returned to the Espendor resort in Rio Rico to tape Primal Grill 2010. The grills burn night and day to bring you an all new season with all new recipes and sizzling grills. Here Steven plans the next shoot with producer Matt Cohen (in red) and culinary producer, Nancy Loseke. Grabbing a two shot, as Steven starts to prepare Malaysian chili-grilled...

Read more →

Sad News

Sad News It is with great sadness that we announce the death of Margaret Sullivan, executive producer of Primal Grill and a long time friend of our television family. Active in TV for more than three decades, Margaret produced award-winning cooking shows with such legends as Julia Child, Pierre Franey and Jacques Pepin. Margaret did everything for Primal Grill--from arranging the location to wrangling all our grills. Her kindness, intelligence, and...

Read more →

Primal Grill 2009 Hits the Airwaves

Primal Grill 2009 Hits the Airwaves Many of you have been asking when Primal Grill 2009 will be ready. Well, fire up your grills, folks. Primal Grill 2009 is here! To find the air times in your area, please visit our web site: www.primalgrill.org and click on "carriage." Taped on location at the Esplendor Resort in Rio Rico, Arizona, this year's show is bigger and better than ever, with new grills, new smokers, and sizzling new dishes, like a cactus...

Read more →

Le Maitre du Grill Returns

Le Maitre du Grill Returns It's in the can! Steven has just taped a second season of his French language TV show, Le Maitre du Grill. Shot on location in Knowlton, Canada, the new show starts airing on Canal Evasion (Quebec's Travel Channel) on Monday, June 8, at 6:30 p.m. and features Steven's clear, step-by-step recipes and food history. In French.

Read more →

Primal Grill On Your Phone

Primal Grill On Your Phone It's official. You can now watch selected episodes of Steven's Primal Grill TV show on your I-pod or mobile phone. Simply visit Podcastgo.com or click HERE. Other shows on podcastgo.com include This Old House, The Weather Channel, and Food & Wine.

Read more →

It’s a Wrap

It's a Wrap Steven, Resolution Pictures, and Maryland Public Television just completed the shoot for Primal Grill 2009. It took 11 days, 18 people, 30 grills, 50 propane tanks, and more than 2 tons of hardwood and charcoal to prepare the 40 dishes that will form the core of the Primal Grill shows. On a typical day, we started at 10 a.m. and continued to 10 or 11 p.m. Here is some of the crew that worked so hard to help make the show happen. (From...

Read more →

Primal Grill 2009

Primal Grill 2009 It's official. Steven has started taping the 2009 season of Primal Grill. Here are scenes from the set in Rio Rico, Arizona. Here Steven show how to light a chimney starter in preparation for smoking a batch of Cousin Dave's Chipotle Chocolate ribs. The shoot starts at daybreak and can run as late as 12:30 a.m. Three cameras capture the action from different angles.

Read more →

By Popular Demand

By Popular Demand It's here at last. The DVD for Steven's new TV show, Primal Grill. Part I covers shows 1-7: Smoke Screen, Kebabs of the World, Make No Mis-Steak, Bird Meets Grill, Fish Without Fear, Vegetarians at the Grill, and Shoulders and Butts. If you've ever wondered how Steven makes those sizzling prosciutto wrapped trout, Indonesian sate, coffee-crusted barbecued chicken, and Kansas City-style ribs so smoky and tender, you'll gnaw the bones...

Read more →

Parlez Vous Barbecue (Part 2)

Parlez Vous Barbecue (Part 2) It's official! Steven's new, 13 part TV series, Le Maitre du Grill ("Master of the Grill"), launched this weekend on Canada's Canal Evasion cable network. The show was taped entirely in French on location in Knowlton, Quebec, Canada. (As Steven says, guess that degree in French literature from Reed College finally came in handy.) The show airs in Quebec every Saturday and Sunday in July, August, and September at 11:30 a.m....

Read more →