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My Favorite Rib Recipe, Plus 8 Tips for Righteous Ribs



Treat this year’s Fourth of July guests to ribs they'll remember. Our absolute favorite are Cousin Dave’s Chocolate-Chipotle Ribs. Slathered in an irresistible wet rub featuring chipotle chiles, fresh lime juice, and just the right dose of heat-taming chocolate, they are good bones. Superlative bones, even. Read More...

NEWS AND RECIPES FROM STEVEN

Grilled Sangria

Have YOU ever used your grill to make a cocktail? See the full post on Instagram...

Caveman Strip Steak

Break from the norm and set your senses on fire. See the recipe here...

TRENDING IN THE STORE

Barbecue Sauces, Rubs, and Marinades

Steven Raichlen's completely updated bestselling encyclopedia of barbecue sauces, rubs, marinades, glazes, mops, chutneys, and more. See More...

Cast Iron Griddle

Excellent for delicate fish, shrimp, and vegetables, our cast iron griddle gives foods a crusty, smoky sear while keeping them succulent on the inside. See More...

Make Shun Cutlery Part of Your BBQ Arsenal


If you’ve ever prepared our Slam Dunk Brisket, you know what it really takes to prepare this relatively simple recipe: the right tools and the patience to wait during a long, slow cooking period over low heat. Our friends at Shun Cutlery are ready to answer your needs with premium high-performance cutlery handcrafted in Japan. Read More...

GRILLS      |     SEAFOOD TIPS      |     APPETIZERS
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