The first Luxardo Maraschino Cherries were produced at the Luxardo plant in Zara around 1905, likely to be the first of their kind in the world. The Luxardo Originai Maraschino Cherries are cherries candied with Marasca syrup, a fruit cultivated and processed by Luxardo for distilling its renowned Maraschino, and for preparing, by infusion, the Cherry liqueur ‘Sangue Morlacco’.

• Each jar is 50% candied cherries – 50% syrup.
• All natural deep red color.
• No thickening agents or preservatives used.