Steven Raichlen's Barbecue! Bible

Class: Project Smoke, with Steve Raichlen

In this one-session class, Steven Raichlen will provide an overview of various smokers; explain essential brines, rubs, marinades, and barbecue sauces; and educate on the subtle ways smoke from different woods distinctly season dishes. Learn smoking techniques like cold smoking, hot smoking, smoke-roasting, and smoke-braising—even smoking with hay—while sampling recipes from Raichlen’s new book. Ticket price is $80 and includes a copy of the new cookbook, Project Smoke. Click here to register.

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