Steven Raichlen's Barbecue! Bible


Basic Filipino Pork Steak Barbecue

This is my family’s traditional recipe for Filipino barbecue. It is our fallback dish for all parties and big get-togethers, because the ingredients are common and easy to put together. […]

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Bayou Chicken Wings

More Baton Rouge than Buffalo, these spicy wings will be a hit on Mardi Gras and beyond.

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Deconstructed Bananas Foster

Invented at Brennan’s restaurant in New Orleans in 1951, bananas Foster quickly became a de facto guy dessert. Why? Well, the booze (151 rum) helped and so did the fire—the […]

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Burnt Oranges with Rosemary

Argentina’s most celebrated chef can sauce and sauté with the best of them. But Francis Mallmann staked his reputation on a venture so outlandish, only a fire-obsessed South American could […]

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Cider-Molasses Barbecue Sauce

Use this sauce with the Grilled Chicken Wings with Cider Barbecue Sauce recipe you can find on our blog.

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