Steven Raichlen's Barbecue! Bible

Breads and Pizza

Grilled Tortillas

Serve these tortillas with Ember-Roasted Salsa.

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Mile-High Pancake

This cousin of the popover and Yorkshire pudding puffs dramatically on a hot grill.

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Pastrami Reuben

If you think a Reuben is good made with corned beef, wait until you try it with the garlicky, smoky pastrami I suggest here.

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South African Grilled Cheese Sandwiches (Rooster Brood)

Soccer isn’t the only obsession in South Africa. Braaing, or barbecuing, is another national pastime. Rooster brood are little knots of bread dough that are cooked on the grill — […]

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Texas Toast

Serve this recipe with Texas Shoulder Clod.

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Pulled Pork Sandwiches with Mustard Slaw and Mustard Barbecue Sauce

Pulled pork turns up throughout the South, with vinegar sauce and slaw predominating in North Carolina and mustard sauce in South Carolina. This is super simple, but triumph lies in […]

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Provencal Dagwood

If you like grilled vegetables and goat cheese, you’ll love this sandwich, which fairly explodes with the evocative flavors of Provence. Rosemary and garlic lend a Mediterranean fragrance to vegetables […]

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PB&J (Pepper Jack, Bacon, and Jalapeño) Corn Bread

I grew up in a bagel and challah sort of household, so I came relatively late to corn bread. It was not, I confess, love at first bite. I found […]

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