Here’s a barbecued chicken recipe from Steven Raichlen that’s guaranteed foolproof. In fact, you couldn’t burn it if you tried.
Korean-style brisket served Mexican-style, in a taco. From Steven Raichlen’s Project Fire, Episode 211: Chino-Latino.
Try this quick and easy Greek Grilled Shrimp recipe using the Project Smoke Greek Island Herb Rub. Dinner ready in under 30 minutes!
This recipe with a fresh herb and chili spice paste is an homage to the West Indian communities in Miami. From Steven Raichlen’s Project Fire, Episode 212: Miami Spice.
