This spatchcocked Buccaneer Chicken (or Cornish game hens) recipe is smoked with sugar canes for a herbaceous, lighter-smoked flavor.
This Cherry Barbecue Sauce pairs really nicely with Spice-Smoked Lamb Ribs. The lamb is crusty on the outside, and the barbecue sauce adds to the lamb’s cherry smoked flavor. Other Barbecue Sauce Recipes: Guava Barbecue Sauce Sweet-And-Smoky Barbecue Sauce Chipotle Molasses Barbecue Sauce
These pork shoulder steaks are grilled over a hickory fire and basted with a spicy vinegar dip. A regional barbecue dish from Kentucky.
A thick, sweet, red, ketchup-based sauce with a zing of vinegar and a whiff of liquid smoke—the sort Kansas City barbecue buffs slather on ribs and brisket.
Jamaican Jerk Spareribs are everything a rib should be. Succulent with an incredibly rich flavor.
Honey Beer Pizza Dough: An easy pizza dough recipe from Steven Raichlen’s Project Fire, Episode 204: Green Meets Grill.
