Steven Raichlen's Barbecue! Bible

The Steven Raichlen Store


How to Grill

The Complete Illustrated Book of Barbecue Techniques, A Barbecue Bible! Cookbook

Without a doubt the most interesting, comprehensive, and well-thought-out book on grilling ever and it’s destined to be in the kitchens and backyards of both professionals and home cooks. Every detail is made clear and easy in a concise and inspirational way. Spark it up! (Mario Batali, Molto Mario (The Food Network), Mario Batali’s Simple Italian Food)

The definitive how-to guide for anyone passionate about grilling, from the newest beginner to the most sophisticated chef. (Tom Colicchio, Think like a Chef)

Master the techniques that make barbecue great with this indispensable show-and-tell by Steven Raichlen. Using more than 1,000 full-color, step-by-step photographs, How to Grill covers it all, from how to build an ingenious three-zone fire to the secrets of grilling a porterhouse, prime rib, fish steak, kebab, or chicken breast. Plus the perfect burger. Includes 100 recipes – one to illustrate each technique – with memorably delicious results!


Praise

“Without a doubt the most interesting, comprehensive, and well-thought-out book on grilling ever…and it’s destined to be in the kitchens and backyards of both professionals and home cooks. Every detail is made clear and easy in a concise and inspirational way. Spark it up!”
—Mario Batali, Molto Mario (The Food Network), Mario Batali’s Simple Italian Food

“Steven Raichlen has done it again!…lending his endless rsearch and knowledge to the world of grilling. Grab this book to help you make mouthwateringly good food.”
—Todd English, The Olives Table

Books by Steven