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Episode 211: Chino-Latino

Recipes from Steven Raichlen's Project Fire, Episode 211: Chino-Latino. Long before there was modern fusion cuisine, people cooked Chino-Latino. It originated with Chinese laborers who immigrated to Cuba and Trinidad and elsewhere in the Caribbean to work the plantations. They developed a unique mashup of Asian and West Indian cooking—the subject of today’s show on Chino-Latino grilling.

Shun Higo No–Kami Folding Knife