The Smokers and Grills of Project Smoke, Season 2

By moira

June 21, 2016

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The Smokers and Grills of Project Smoke, Season 2

Since Season 2 of Steven Raichlen’s Project Smoke began airing in late May on American Public Television, we’ve been inundated with requests for information about the smokers and grills we used on the show. We’re very proud of this gallery, folks. Yeah, it’s sort of like going to barbecue heaven. Read More…

KEEPING UP WITH THE NEWS DAILY

Rise and shine, folks

How will YOU rock the grill this morning? See the full post on Facebook…

What’s on your grill?

Beer-can burgers. Follow us on Twitter for more…

Honey Ham Ribs

Smoked Shrimp and Corn Chowder

Cure the ribs in ham brine for an astonishing flavor. See Recipe…

Smoke-roasted corn and shrimp make this a perfect summer appetizer. See Recipe…

Grilled and Smothered Artichokes from the Vegetable Butcher

You may be able to carve meat, but butchering vegetables…? Today’s guest blog post comes from fellow Workman Publishing author, Cara Mangini, who wrote a fabulous book called The Vegetable Butcher. Yeah, I know, most of you are unrepentant carnivores—me too—but these gorgeous and unbelievably tasty grilled artichokes sure made me sit up and take notice. Read More…