Celebrate the Release of Project Fire with Our May 2018 Sweepstakes
We are thrilled to be partnering with a few of our favorite companies to bring you (our readers!) a sweepstakes to celebrate the launch of Steven Raichlen’s newest book and TV show. Following the success of Steven’s New York Times bestselling Project Smoke, the new book and show focus on the most essential of all cooking methods: live-fire cooking.
From breakfast (Bacon and Egg Quesadilla) to cocktails (Grilled Sangria), from veggies (Caveman Cabbage and Smoke-Roasted Carrots) to dessert (Cedar Planked Pears with Amaretti and Mascarpone), Project Fire offers a radically righteous new take on live-fire cooking from the man who reinvented modern American grilling.
To celebrate in style, our partners are providing these fabulous prizes for one lucky winner!
The winner will receive:
- Memphis Grills Pro: This sleek and versatile grill combines the features of a kitchen oven, a real wood fire, a BBQ gas grill, and a smoker–all in one convenient unit!
- Creekstone Farms Ultimate Pitmaster Package: This package includes a 16-18 pound Prime Brisket, 4 racks of St. Louis-Style Duroc Pork Ribs, and 2 bone-in Duroc pork butts. With such quality meat, you’re more than likely to have neighbors dropping by for dinner!
- A copy of Steven Raichlen’s Project Fire: Find inspiration in both classic and boldly contemporary techniques. With 100 ingenious recipes that capture the full range of what grillers want to cook today.
- $200 to Spend on Chefd.com: If you haven’t tried Chef’d, now is the perfect time! Indulge yourself with meal kits designed from Steven’s recipes, delivered straight to your door.
- A 6-Pack of Steven’s Project Smoke Sauces: Switch up your grilling mojo with 6 world-influenced flavors: Chipotle Molasses, Smoky Mustard, Lemon Brown Sugar, Cabernet Rosemary, Cherry Beer, and Spicy Apple Sauce. (Also available in 3-packs!)
- Best of Barbecue tools: Even with a great grill and prime meat, you need the proper tools to finish your meal. With Steven’s Best of Barbecue Smoke Pucks, Grill Grate Oiler, and Flat Skewers, you’ll be set!
Use your email address or log in with Facebook to access the entry options. You can enter multiple times by subscribing to several newsletters, Twitter feeds, and/or visiting Facebook pages. If you are already a subscriber, you can still enter by typing your email address to verify that you are a current subscriber.
NO PURCHASE NECESSARY. Open to US residents of the 48 Continental United States, age 18 years as of May 1, 2018. Sweepstakes begins at 12:00 a.m. Eastern Time (ET) on 5/1/2018 and ends at 11:59 p.m. ET on 5/31/2018. Click here for official rules. Void where prohibited.
Learn More About Project Fire:
– Try the delectable Rotisserie Prime Rib recipe from the book
– Top your new dish with homemade Horseradish Cream
– Read about the making of the book on our blog
– Meet Steven on the tour for Project Fire!