Asia
Asian Pear Dipping Sauce
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Asian Pear Dipping Sauce
Recipe Notes
- Yield: Makes about 1-3/4 cups
Ingredients
- 1/2 cups soy sauce
- 1/2 cups sake or dry sherry
- 1/4 cups sugar
- 1 Asian pear, peeled, cored, and finely chopped
- 4 scallions, both white and green parts, trimmed and finely chopped
- 1/4 cups finely chopped onion
- 2 tablespoons sesame seeds, toasted
Recipe Steps
Step 1: Combine all the ingredients in a medium-size bowl and stir until thoroughly mixed and the sugar is dissolved. Divide the sauce among as many small bowls as there are people so each person has his or her own for dipping. Serve immediately.
