Steven Raichlen's Barbecue! Bible

Lamb Loin Chops With Cabernet Rosemary Barbecue Sauce

Try this delicious Lamb Loin Chops recipe I made exclusively for Ace Hardware using my Cabernet Rosemary Barbecue Sauce. Check your local Ace Hardware retailer or to pick up your rub and try this recipe today!


  • 4 thick-cut lamb loin chops
  • Extra virgin olive oil
  • Coarse salt (sea or kosher) and freshly ground black pepper
  • 1/2 cup Project Smoke Cabernet Rosemary Barbecue Sauce

Recipe Steps: Brush the lamb chops with olive oil and season on both sides with salt and pepper. Direct grill the chops for 4 to 6 minutes per side, or until done to your liking (135 degrees on an instant-read thermometer will yield meat that is pink and medium-rare). The last 2 minutes of grilling, brush the chops on both sides with the Project Smoke Cabernet Rosemary Barbecue Sauce. Serves 2.